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The Ivy now / Fernando Peire.
Material type:
TextPublisher: London : Quadrille Publishing, 2017Description: 251 pages : illustrations ; 26 cmISBN: - 9781849498463 (hbk.)
- 641.509421 PEI 23
Contents:
Act I.Classic starters -- Act 2.Starters -- Act 3: Asian graze & share -- Act 4.Plancha & chargrill -- Act 5: Classic mains -- Act 6.Sea & shells -- Act 7.Salads & sides -- Act 8:Vegetarian -- Act 9.Desserts -- Epilogue: Cocktails.
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Long Loan | TUS: Midlands, Main Library Peter Burns Collection | 641.509421 PEI (Browse shelf(Opens below)) | Available | 225466 |
Donated by the family of Peter Burns
Act I.Classic starters -- Act 2.Starters -- Act 3: Asian graze & share -- Act 4.Plancha & chargrill -- Act 5: Classic mains -- Act 6.Sea & shells -- Act 7.Salads & sides -- Act 8:Vegetarian -- Act 9.Desserts -- Epilogue: Cocktails.