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Assessing changing food consumption patterns [electronic resource] / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council.

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Material type: Text

TextPublication details: Washington, D.C. : National Academy Press, 1981.Description: x, 284 p. : illSubject(s):

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List(s) this item appears in: Nutrition

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Ebook	TUS: Midlands, Main Library Athlone Online	eBook (Browse shelf(Opens below))	Available

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Previous	eBook Technologies for environmental management the Department of Energy's Office of Science and Technology /	eBook Groundwater contamination	eBook Disposal of industrial and domestic wastes land and sea alternatives /	eBook Assessing changing food consumption patterns	eBook Improving energy demand analysis	eBook Identifying future drinking water contaminants based on the 1998 Workshop on Emerging Drinking Water Contaminants /	eBook Review of the U.S. Navy's exposure standard for manufactured vitreous fibers	Next

Includes bibliographical references.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.