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Mary Berry's complete cook book.

By: Material type: TextTextPublication details: London : Dorling Kindersley, 1995.Description: 512p. : col. ill. ; 29 cmISBN:
  • 9780751302059 (hbk.) :
  • 0751302058 :
Other title:
  • Complete cook book
Subject(s): DDC classification:
  • 641.5 BER
Summary: This book includes recipes for every occasion. With a classic DK step-by-step approach, each dish is presented with a clarity that all but guarantees success, while know-how sections give an illustrated guide to basic recipes and techniques.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 641.5 BER (Browse shelf(Opens below)) 1 Available 110438

Includes index.

Includes index.

This book includes recipes for every occasion. With a classic DK step-by-step approach, each dish is presented with a clarity that all but guarantees success, while know-how sections give an illustrated guide to basic recipes and techniques.

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