A handbook of essential law for the Irish hotel and catering industry / Francis J. Dempsey.
Material type: TextPublication details: Dublin : CERT, c1998.Edition: 3rd edDescription: xvii, 305 p. ; 21 cmISBN:- 1870387635
- 344.150378647 DEM
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 344.150378647 DEM (Browse shelf(Opens below)) | 1 | Available | 204121 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 344.150378647 DEM (Browse shelf(Opens below)) | 1 | Available | 204120 | ||
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 344.150378647 DEM (Browse shelf(Opens below)) | 1 | Available | 115937 |
Previous ed.: 1994.
Includes bibliographical references and index.
1.Introduction to Irish law -- 2.Forming the business -- 3.Further formalities -- 4.The law of contract -- 5.The law of torts -- 6.Law for the Irish hotel and catering industry -- 7.Intoxicating liquor licensing - part I -- 8.Intoxicating liquor licensing - part II -- 9.Entertainment licences -- 10.Employment law - part I -- 11.Employment law - Part II.