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Food, politics, and society in Latin America / edited by John C. Super and Thomas C. Wright.

Contributor(s): Material type: TextTextSeries: Latin American studies seriesPublication details: Lincoln : University of Nebraska Press, 1985.Description: xv, 261 p. : ill. ; 23 cmISBN:
  • 0803241372 (alk. paper)
Subject(s): DDC classification:
  • 363.8098 SUP
Contents:
Introduction : perspectives on food in Latin America -- The formation of nutritional regimes in colonial Latin America / John C. SSuper -- The politics of urban provisioning in Latin American history / Thomas C. Wright -- Succulence and sustenance : region, class, and diet in nineteenth-century Peru / Vincent C. Peloso -- Latin American food production and population in the era of land reform since the 1950's / James W. Wilkie and Manuel Moreno-Ibáñez -- Subsistence agriculture in Latin America / Roland Bergman -- United States food aid and the agricultural development of Brazil and Colombia / Lana L. Hall -- Food dependency and malnutrition in Venezuela, 1958-74 / Eleanor Witte Wright -- Food production and distribution in Cuba : the impact of the revolution / Nancy Forster and Howard Handelman -- Food politics and agricultural change in revolutionary Nicaragua, 1979-82 / Rose J. Spalding -- Sociopolitical forces and technology : critical reflections on the green revolution / Ivan Sergiio Freire de Sousa, Edward Gerald Singer, and William Flinn.
List(s) this item appears in: Nutrition
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 363.8098 SUP (Browse shelf(Opens below)) 1 Available 101721

Includes bibliographies and index.

Introduction : perspectives on food in Latin America -- The formation of nutritional regimes in colonial Latin America / John C. SSuper -- The politics of urban provisioning in Latin American history / Thomas C. Wright -- Succulence and sustenance : region, class, and diet in nineteenth-century Peru / Vincent C. Peloso -- Latin American food production and population in the era of land reform since the 1950's / James W. Wilkie and Manuel Moreno-Ibáñez -- Subsistence agriculture in Latin America / Roland Bergman -- United States food aid and the agricultural development of Brazil and Colombia / Lana L. Hall -- Food dependency and malnutrition in Venezuela, 1958-74 / Eleanor Witte Wright -- Food production and distribution in Cuba : the impact of the revolution / Nancy Forster and Howard Handelman -- Food politics and agricultural change in revolutionary Nicaragua, 1979-82 / Rose J. Spalding -- Sociopolitical forces and technology : critical reflections on the green revolution / Ivan Sergiio Freire de Sousa, Edward Gerald Singer, and William Flinn.

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