Crumb : bake brilliant bread / Richard Bertinet.
Material type: TextPublisher: London : Kyle Books, 2019Description: (223 pages), illustrations (colour) ; 27 cmISBN:- 9780857835062 (hbk.)
- 641.815 BER 23
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Peter Burns Collection | 641.815 BER (Browse shelf(Opens below)) | Available | 225469 |
Browsing TUS: Midlands, Main Library shelves, Shelving location: Peter Burns Collection Close shelf browser (Hides shelf browser)
641.76 TIS Grill smoke BBQ / | 641.812 PON Terrines & verrines / | 641.814 PET Sauces : classical and contemporary sauce making / | 641.815 BER Crumb : bake brilliant bread / | 641.815 FIG How baking works : exploring the fundamentals of baking science / | 641.815 NIL The Nordic baking book / | 641.8150944 RAY The French baker / |
Donated by the family of Peter Burns