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The rhetoric of food [electronic resource] : discourse, materiality, and power / edited by Joshua J. Frye and Michael S. Bruner.

Contributor(s): Material type: TextTextSeries: Routledge studies in rhetoric and communication ; 9Publication details: New York : Routledge, c2012.Description: xiv, 269 p. : illSubject(s): Genre/Form: DDC classification:
  • 394.1/2 23
LOC classification:
  • GN407 .R48 2012
Online resources:
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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