Welcome to hospitality : an introduction. Kye-Sung (Kaye) Chon, Thomas A. Maier.
Material type: TextPublication details: Clifton Park, N.Y. : Delmar Learning ; London : Cengage Learning [distributor], 2009.Edition: 3rd ed. / Kye-Sung ChonDescription: 560 pISBN:- 9781439057377 (pbk.) :
- 9781439057377
- 647.94 CHO
- TX911 .C53 2009
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Long Loan | TUS: Midlands, Main Library Athlone General Lending | 647.94 CHO (Browse shelf(Opens below)) | 1 | Available | 209259 |
Previous ed.: Albany, N.Y.: Delmar, 1999.
Includes bibliographical references and index.
Part 1.The spirit of hosptiality -- 1.Welcome to the hospitality industry -- 2.Travel and tourism: partners in hospitality -- Part 2.Lodging -- 3.Dynamics of the lodging industry -- 4.Hotel development -- 5.Hotel management and operations -- Part 3.Food service -- 6.Hospitality and the foodservice industry -- 7.Introduction to culinary arts -- 8.Beverage management -- Part 4.Specialized segments of the hospitaltiy industry -- 9.Meetings, conventions, and special events -- 10.Recreation and leisure -- 11.Global gaming and casino operatioins -- Part 5.The future and you -- 12.Globalization and the future of hospitality -- 13.Building for success.
Now with expanded coverage of the fast-growing casino industry and taking into account the impact of technology on hospitality industry, this book provides an overview of the major segments of the hospitality, travel and tourism industries.