The science of sugar confectionery [electronic resource] / W.P. Edwards.
Material type:
TextSeries: RSC paperbacksPublication details: Cambridge : Royal Society of Chemistry, c2000.Description: x, 166 p. : illSubject(s): Genre/Form: DDC classification: - 664/.153 21
- TX783 .E38 2000
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.