MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01618nam a2200421 u 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
BDZ0002516161 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
StDuBDS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180923143451.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
011023r20011999enka ||d 000 ||eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
9900040222 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781855734753 : |
| Terms of availability |
No price |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780849300189 (CRC Press) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0849300185 (CRC Press) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
Uk |
| -- |
StDuBDSZ |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
GBC |
| Source |
thema |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
MBNH3 |
| Source |
thema |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
TDCT |
| Source |
thema |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
613.2 BEN |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bender, David A. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Benders'dictionary of nutrition and food technology / |
| Statement of responsibility, etc. |
David A. Bender and Arnold E. Bender. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
7th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton, Fla. : |
| Name of publisher, distributor, etc. |
CRC Press ; |
| Place of publication, distribution, etc. |
Cambridge : |
| Name of publisher, distributor, etc. |
Woodhead, |
| Date of publication, distribution, etc. |
1999 |
| Date of manufacture |
(2001 [printing]) |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
463 p. : |
| Other physical details |
ill. ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Previous ed. published as : Dictionary of nutrition and food technology / Arnold E. Bender. London : Butterworths, 1990. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutrition |
| Form subdivision |
Dictionaries |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| Form subdivision |
Dictionaries |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Reference works |
| Source of heading or term |
thema |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dietetics & nutrition |
| Source of heading or term |
thema |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food & beverage technology |
| Source of heading or term |
thema |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bender, Arnold E. |
| Fuller form of name |
(Arnold Eric), |
| Dates associated with a name |
1918- |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bender, Arnold E. |
| Fuller form of name |
(Arnold Eric), |
| Dates associated with a name |
1918-. |
| Title of a work |
Dictionary of nutrition and food technology. |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
|---|
| a |
170814 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10281848 |
| b |
main |
| c |
- |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
0 |
| 960 ## - PHYSICAL LOCATION (RLIN) |
|---|
| Physical location, PLOC (RLIN) |
main |
| Copies |
1 |
| Cataloging date |
070307 |
| Code1 |
- |
| Code2 |
- |
| Code3 |
- |
| Code4 |
- |
| Acquisition type - method of paying for the material |
p |
| Claim – claiming activity |
a |
| Estimated price |
89.21 |
| Form – physical form |
b |
| Fund |
hot |
| Order date |
2004-10-19 |
| Order note |
- |
| Order type |
f |
| Receiving action |
- |
| Received date |
2005-02-01 |
| Receiving location |
a |
| Billing location |
q |
| Status |
a |
| Temporary shelving location |
- |
| Vendor |
star |
| Language |
eng |
| Volumes |
0 |
| Millennium order record number |
.o10026307 |
| 961 ## - REQUESTOR & SELECTOR |
|---|
| Foreign currency |
stg60.99 |
| Internal note |
claim1 was sent 20-01-2005 |
| Selector |
Jo Corkery |
| Locations |
main |
| Funds |
hot |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Operator's initials, OID (RLIN) |
1 |
| Cataloger's initials, CIN (RLIN) |
050208 |
| First Date, FD (RLIN) |
- |
| Local |
a |
| -- |
- |
| -- |
0 |