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Fundamental food microbiology. (Record no. 12785)

MARC details
000 -LEADER
fixed length control field 01631nam a2200445 a 4500
001 - CONTROL NUMBER
control field BDZ0007644943
003 - CONTROL NUMBER IDENTIFIER
control field StDuBDS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180923144024.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070601s2008 flua f b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849375293 (hbk.) :
Terms of availability No price
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849375293 (hbk.) :
Terms of availability Đ34.99
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Transcribing agency StDuBDS
Modifying agency StDuBDSZ
050 #0 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115
Item number .R39 2008
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC
Source ukslc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source thema
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSD
Source thema
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSG
Source thema
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579 BHU
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ray, Bibek.
245 10 - TITLE STATEMENT
Title Fundamental food microbiology.
250 ## - EDITION STATEMENT
Edition statement 4th ed. /
Remainder of edition statement Bibek Ray, Arun Bhunia.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Fla. ;
-- London :
Name of publisher, distributor, etc. CRC,
Date of publication, distribution, etc. c2008.
300 ## - PHYSICAL DESCRIPTION
Extent [xli], 492 p. :
Other physical details ill. ;
Dimensions 27 cm.
500 ## - GENERAL NOTE
General note Previous ed.: 2004.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 8# - SUMMARY, ETC.
Summary, etc. This title includes the latest information on microbial stress response, food biopreservatives, recent pathogens of importance, such as helicobacter and BSE, and control by novel processing technologies.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Microbiology
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Technology.
Source of heading or term ukslc
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food & beverage technology
Source of heading or term thema
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Molecular biology
Source of heading or term thema
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology (non-medical)
Source of heading or term thema
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bhunia, Arun K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ray, Bibek.
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 170814
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10407455
b main
c -
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC 0
960 ## - PHYSICAL LOCATION (RLIN)
Physical location, PLOC (RLIN) main
Copies 3
Cataloging date 080109
Code1 -
Code2 -
Code3 -
Code4 -
Acquisition type - method of paying for the material p
Claim – claiming activity -
Estimated price 50.32
Form – physical form b
Fund none
Order date 2007-11-13
Order note -
Order type f
Receiving action -
Received date 2008-01-09
Receiving location a
Billing location q
Status a
Temporary shelving location p
Vendor star
Language eng
Country enk
Volumes 0
Millennium order record number .o10072809
961 ## - REQUESTOR & SELECTOR
Foreign currency gbp34.99
Selector Grainne O'Malley
Locations main
Funds none
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Operator's initials, OID (RLIN) 0
Cataloger's initials, CIN (RLIN) 071113
First Date, FD (RLIN) m
Local a
-- -
-- 0
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type Date last checked out
    Dewey Decimal Classification     TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone General Lending 09/01/2008 47.62 10 2 664.001579 BHU 206304 12/07/2019 1 47.62 14/08/2017 Long Loan  
    Dewey Decimal Classification     TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone General Lending 09/01/2008 47.62 8 2 664.001579 BHU 206303 12/07/2019 1 47.62 14/08/2017 Long Loan  
    Dewey Decimal Classification     TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone General Lending 09/01/2008 47.62 7 4 664.001579 BHU 206305 12/07/2019 1 47.62 14/08/2017 Long Loan 29/11/2017

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