Design and analysis of sensory optimization
Gacula, Maximo C.
Design and analysis of sensory optimization [electronic resource] / Maximo C. Gacula, Jr. - Trumbull, Conn., USA : Food & Nutrition Press, c1993. - xi, 301 p. : ill. - Publications in food science and nutrition . - Publications in food science and nutrition. .
Includes bibliographical references (p. 291-298) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Quality control--Statistical methods.
Sensory evaluation.
Electronic books.
TS156.2 / .G33 1993
Design and analysis of sensory optimization [electronic resource] / Maximo C. Gacula, Jr. - Trumbull, Conn., USA : Food & Nutrition Press, c1993. - xi, 301 p. : ill. - Publications in food science and nutrition . - Publications in food science and nutrition. .
Includes bibliographical references (p. 291-298) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Quality control--Statistical methods.
Sensory evaluation.
Electronic books.
TS156.2 / .G33 1993