000 | 02958nam a2200421 a 4500 | ||
---|---|---|---|
001 | EBC3021882 | ||
003 | MiAaPQ | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 110725s2012 nyuad sb 001 0 eng d | ||
010 | _z 2011031020 | ||
020 | _z9781621000426 (hardcover) | ||
020 | _z9781621002161 (e-book) | ||
035 | _a(MiAaPQ)EBC3021882 | ||
035 | _a(Au-PeEL)EBL3021882 | ||
035 | _a(CaPaEBR)ebr10686205 | ||
035 | _a(OCoLC)831664260 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aSB327 _b.B44 2012 |
|
082 | 0 | 4 |
_a633.3/72 _223 |
245 | 0 | 0 |
_aBeans _h[electronic resource] : _bnutrition, consumption and health / _cElena Popescu and Ivan Golubev, editors. |
260 |
_aHauppauge, N.Y. : _bNova Science Publishers, _cc2012. |
||
300 |
_axvi, 353 p. : _bill. |
||
490 | 1 | _aAgriculture issues and policies | |
490 | 1 | _aNutrition and diet research progress | |
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aFunctional food sources: beans in sight / Rocio Campos-Vega ... [et al.] -- Chemical composition and food properties of six cultivars (whole and dehulled) of African yam bean (Sphenostylis stenocarpa) flours / E.I. Adeyeye -- Chemical composition and anti-nutritional factors in five tropical legume seeds / David Betancur-Ancona ... [et al.] -- Preparation techniques for maintenance of nutritional quality of beans / Ana Carolina Fernandes, Rossana Pacheco da Costa Proença -- Genetic diversity of grains, storage pests and their effects on the worldwide bean supply / Isabel Ribeiro do Valle Teixeira, Cristiane Fortes Gris -- Food-grade soybean: consumption, nutrition, and health / Bo Zhang ... [et al.] -- Angiotensin I-converting enzyme inhibitory and antioxidant activities of protein hydrolysates from four tropical legumes / Maira Segura-Campos ... [et al.] -- Beans by-products, potential sources for functional ingredients / I. Mateos-Aparicio -- Relationship between nutritional quality of beans and growing conditions / Eszter Nemeskéri -- Proteinase inhibitors from legumes / T.B. Ng -- Lectins in legumes / Jack Ho Wong, T.B. Ng -- Leguminous alpha-amylase inhibitors / T.B. Ng ... [et al.] -- Seed yield in mungbean (Vigna radiata (L.) Wilczek) is correlated with root length density and total dry matter / P. Khajudparn ... [et al.] -- Defensins in beans / Jack H. Wong, T.B. Ng. | |
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | _aBeans. | |
650 | 0 |
_aBeans _xNutrition. |
|
650 | 0 |
_aBeans _xHealth aspects. |
|
655 | 4 | _aElectronic books. | |
700 | 1 |
_aPopescu, Elena, _d1964- |
|
700 | 1 |
_aGolubev, Ivan, _d1970- |
|
710 | 2 | _aProQuest (Firm) | |
830 | 0 | _aAgriculture issues and policies series. | |
830 | 0 | _aNutrition and diet research progress series. | |
856 | 4 | 0 |
_uhttp://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3021882 _zClick to View |
999 |
_c93569 _d93569 |