000 | 01335nam a2200325Ia 4500 | ||
---|---|---|---|
001 | EBC3377144 | ||
003 | MiAaPQ | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 820216s1981 dcua sb 000 0 eng d | ||
010 | _z 81009476 | ||
020 | _z0309031354 | ||
035 | _a(MiAaPQ)EBC3377144 | ||
035 | _a(Au-PeEL)EBL3377144 | ||
035 | _a(CaPaEBR)ebr10068376 | ||
035 | _a(CaONFJC)MIL24716 | ||
035 | _a(OCoLC)923268605 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aTX360.U6 _bN33 1981 |
|
110 | 2 |
_aAssembly of Life Sciences (U.S.). _bCommittee on Food Consumption Patterns. |
|
245 | 1 | 0 |
_aAssessing changing food consumption patterns _h[electronic resource] / _cCommittee on Food Consumption Patterns, Food and Nutrition Board, National Research Council. |
260 |
_aWashington, D.C. : _bNational Academy Press, _c1981. |
||
300 |
_ax, 284 p. : _bill. |
||
504 | _aIncludes bibliographical references. | ||
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 |
_aNutrition surveys _zUnited States. |
|
650 | 0 |
_aFood consumption _zUnited States. |
|
655 | 4 | _aElectronic books. | |
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttp://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3377144 _zClick to View |
999 |
_c91719 _d91719 |