| 000 | 01365nam a2200361Ia 4500 | ||
|---|---|---|---|
| 001 | EBC3017772 | ||
| 003 | MiAaPQ | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 090414s2009 nyua sb 001 0 eng d | ||
| 010 | _z 2009015647 | ||
| 020 | _z1607416220 (hardcover) | ||
| 020 | _z9781607416227 (hardcover) | ||
| 020 | _z9781617619144 (ebook) | ||
| 035 | _a(MiAaPQ)EBC3017772 | ||
| 035 | _a(Au-PeEL)EBL3017772 | ||
| 035 | _a(CaPaEBR)ebr10654743 | ||
| 035 | _a(OCoLC)923653658 | ||
| 040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aQP671.F52 _bF527 2009 |
|
| 082 | 0 | 4 |
_a612/.0154 _223 |
| 245 | 0 | 0 |
_aFlavonoids _h[electronic resource] : _bbiosynthesis, biological effects and dietary sources / _cRaymond B. Keller, editor. |
| 260 |
_aNew York : _bNova Science Publishers, _cc2009. |
||
| 300 |
_axiv, 347 p. : _bill. (some col.). |
||
| 440 | 0 | _aNutrition and diet research progress series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | _aFlavonoids. | |
| 650 | 0 | _aPlant pigments. | |
| 655 | 4 | _aElectronic books. | |
| 700 | 1 | _aKeller, Raymond B. | |
| 710 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttp://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3017772 _zClick to View |
| 999 |
_c107191 _d107191 |
||