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Nutrition

This list contains 470 titles

Carotenoids : nutrition, analysis and technology / edited by Agnieszka Kaczor and Malgorzata Baranska. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, [England] : Wiley Blackwell, 2016Copyright date: ©2016
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Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Cereal grains for the food and beverage industries / Elke K. Arendt and Emanuele Zannini. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 248.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
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Challenges and opportunities for change in food marketing to children and youth : workshop summary / Heather Breiner, Lynn Parker, and Steve Olson, Rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : National Academies Press, [2013]Copyright date: ©2013
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Chemical deterioration and physical instability of food and beverages [electronic resource] / edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 186.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2010
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Child health, nutrition, and physical activity / [edited by] Lilian W.Y. Cheung, Julius B. Richmond. by
Material type: Text Text
Publication details: Champaign, Ill. ; Leeds : Human Kinetics, c1995
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.04320973 CHE.
Child nutrition and health [electronic resource] / Gregor Cvercko and Luka Predovnik, editors. by Series: Children's issues, laws and programs series | Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Hauppauge, N.Y. : Nova Science Publishers, Inc., 2013
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Children and young people [electronic resource]. by Series: Nutrition & Food Science ; 36, no. 5
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Bradford, England : Emerald Group Publishing, c2006
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Children of immigrants [electronic resource] : health, adjustment, and public assistance / Donald J. Hernandez, editor ; Committee on the Health and Adjustment of Immigrant Children and Families, Board on Children, Youth, and Families, National Research Council and Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c1999
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Chinese nutrition therapy [electronic resource] : dietetics in traditional Chinese medicine (TCM) / Joerg Kastner. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Original language: German
Publication details: Stuttgart ; New York : Thieme, c2004
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Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Series: Human nutrition textbook series | The human nutrition textbook series
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Blackwell Science, 2005
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 615.854 GIB, ...
Clinical nutrition in practice [electronic resource] / Nikolaos Katsilambros ... [et al.]. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex, U.K. : Wiley-Blackwell, 2010
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Clinical sports nutrition / Louise Burke & Vicki Deakin. by
Edition: Fifth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: North Ryde, N.S.W. : McGraw-Hill Education 2015
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 613.2088796 BUR. Not available: TUS: Midlands, Main Library: Checked out (1).
Cocona to mango [electronic resource] / edited by Elhadi M. Yahia. by Series: Postharvest biology and technology of tropical and subtropical fruits ; v. 3 | Woodhead Publishing in food science, technology, and nutrition ; no. 208.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub., 2011
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Combating malnutrition [electronic resource] : time to act / Stuart Gillespie, Milla McLachlan, Roger Shrimpton, editors. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank : UNICEF, c2003
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Committee on Military Nutrition Research [electronic resource] : activity report, April 1, 1992 through November 30, 1994 : Food and Nutrition Board, Institute of Medicine / prepared by Bernadette M. Marriott and Paul Thomas. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1994
Other title:
  • Activity report, 1994-1999
  • CMNR activity report 1994-1999
Online access:
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Community perspectives on obesity prevention in children [electronic resource] : workshop summaries / Paula Tarnapol Whitacre ... [et al.], rapporteurs; Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2009
Other title:
  • Obesity prevention in children
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Complementary and alternative therapies for epilepsy [electronic resource] / Orrin Devinsky, Steven Schachter, and Steven Pacia, editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Demos, c2005
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Complete nutrition.
Material type: Continuing resource Continuing resource; Format: print
Publication details: Hertford : Complete Media & Marketing Ltd., [2001]-
Other title:
  • CN : complete nutrition
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Counting on communication [electronic resource] : the Uganda nutrition and early childhood development project / Cecilia Cabañero-Verzosa. by Series: World Bank working paper ; no. 59.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank, c2005
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Creating equal opportunities for a healthy weight : workshop summary / Heather Breiner, Lynn Parker, and Steve Olson, Rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : The National Academies Press, [2013]Copyright date: ©2013
Online access:
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Cross-sector responses to obesity : models for change / Steve Olson, rapporteur, Roundtable on Obesity Solutions, Food and Nutrition Board ; Institute of Medicine of the National Academies. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : The National Academies Press, [2015]Copyright date: ©2015
Online access:
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Current perspectives on nutrition and health [electronic resource] / edited by Kenneth K. Carroll. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Montreal ; London : Royal Society of Canada by McGill-Queen's University Press, c1998
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Dairy goats feeding and nutrition [electronic resource] / edited by Antonello Cannas and Giuseppe Pulina ; technical editor and reader of the English translation, Ana Helena Dias Francesconi. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Original language: Italian
Publication details: Cambridge, MA : CABI, 2008
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Dairy sheep nutrition [electronic resource] / edited by G. Pulina ; technical reader of English translation R. Bencini. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Language: English Original language: Italian
Publication details: Oxfordshire, OX, UK ; Cambridge, MA, USA : CABI Pub., c2004
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Delivering performance in food supply chains [electronic resource] / edited by Carlos Mena and Graham Stevens. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 185.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
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Demography and nutrition [electronic resource] : evidence from historical and contemporary populations / Susan Scott and Christopher J. Duncan. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Malden, MA : Blackwell Science, 2002
Other title:
  • Demography & nutrition
Online access:
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Design and analysis of sensory optimization [electronic resource] / Maximo C. Gacula, Jr. by Series: Publications in food science and nutrition
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Trumbull, Conn., USA : Food & Nutrition Press, c1993
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Designing foods [electronic resource] : animal product options in the marketplace / Committee on Technological Options to Improve the Nutritional Attributes of Animal Products, Board on Agriculture, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1988
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Developing and evaluating methods for using American Community Survey data to support the school meals programs [electronic resource] : interim report / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences. by Series: National Research Council
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, 2010
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Development of DRIs 1994-2004 [electronic resource] : lessons learned and new challenges : workshop summary / Marla Sheffer and Christine Lewis Taylor, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, 2008
Other title:
  • Development of Dietary Reference Intakes 1994-2004
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Diabetes : oxidative stress and dietary antioxidants / edited by Victor R. Preedy, BSc, PhD, DSc, CBiol, FSB, FRSH, FRIPH, FRSPH, FRCPath, FRSC, Department of Nutrition and Dietetics, School of Medicine, King's College London, London, UK. [electronic resource] by Series: Oxidative stress and dietary antioxidants
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Amsterdam : Elsevier/Academic Press, [2014]Copyright date: ©2014
Online access:
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Diet and health [electronic resource] : implications for reducing chronic disease risk / Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1989
Online access:
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Diet quality of Americans [electronic resource] / Nancy Cole and Mary Kay Fox. by Series: Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, Inc., c2009
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Diet, immunity and inflammation / edited by Philip C. Calder and Parveen Yaqoob. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 232.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford ; Philadelphia : Woodhead Publishing, 2013
Online access:
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Diet, nutrition, and cancer [electronic resource] / Committee on Diet, Nutrition, and Cancer, Assembly of Life Sciences, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1982
Online access:
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Diet, nutrition, and cancer [electronic resource] : directions for research / Committee on Diet, Nutrition, and Cancer, Commission on Life Sciences, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Washington, D.C. : National Academy Press, 1983
Online access:
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Diet, nutrition, and health [electronic resource] / edited by K.K. Carroll. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Kingston, Ont. : Published for the Royal Society of Canada by McGill-Queen's University Press, c1989
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Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation. by Series: Technical report series (World Health Organization) ; 916.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Geneva : World Health Organization, 2003
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Dietary fiber, fruit and vegetable consumption and health [electronic resource] / Friedrich Klein and Georg Moller, editors. by Series: Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, c2010
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Dietary reference intakes [electronic resource] : proposed definition and plan for review of dietary antioxidants and related compounds / a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition Board, Institute of Medicine. by Series: Compass series (Washington, D.C.)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: General;
Publication details: Washington, D.C. : National Academy Press, 1998
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Dietary reference intakes [electronic resource] : calcium, vitamin D / Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academies Press, c2011
Other title:
  • DRI, dietary reference intakes : calcium, vitamin D
Online access:
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Dietary reference intakes [electronic resource], Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c2000
Other title:
  • Applications in dietary assessment
Online access:
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Dietary reference intakes [electronic resource] : for calcium, phosphorus, magnesium, vitamin D, and fluoride / Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c1997
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Dietary reference intakes [electronic resource] : a risk assessment model for establishing upper intake levels for nutrients / Food and Nutrition Board, Institute of Medicine. by Series: Compass series (Washington, D.C.)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1998
Online access:
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Dietary reference intakes [electronic resource] : proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes / Food and Nutrition Board, Institute of Medicine. by Series: Compass series (Washington, D.C.)
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c2001
Other title:
  • Proposed definition of dietary fiber
  • DRI : dietary reference intakes, proposed definition of dietary fiber
  • Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
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Dietary reference intakes [electronic resource] : guiding principles for nutrition labeling and fortification / Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : The National Academies Press, 2003
Online access:
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Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids [electronic resource] / Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academies Press, 2005
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B₆, folate, vitamin B₁₂, pantothenic acid, biotin, and choline [electronic resource] / a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c1998
Online access:
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Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids [electronic resource] : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, c2000
Other title:
  • DRI
  • DRIs
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Dietary Reference Intakes Research Synthesis Workshop summary [electronic resource] / Carol West Suitor and Linda D. Meyers, rapporteurs; Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academies Press, c2007
Other title:
  • DRI
  • DRIs research synthesis
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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