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Nutrition

This list contains 470 titles

A clinical guide to gluten-related disorders / [edited by] Alessio Fasano, medical director, Mucosal Immunology and Biology Research Center and Center for Celiac Research, Massachusetts General Hospital, Division of Pediatric Gastroenterology and Nutrition, Massachusetts General Hospital for Children, Boston, Massachusetts. [electronic resource] by
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia : Wolters Kluwer/Lippincott Williams & Wilkins, [2014]Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : The National Academies Press, [2015]Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
A sociology of food and nutrition : the social appetite / edited by John Germov and Lauren Williams. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: South Melbourne, Vic. ; Oxford : Oxford University Press, 2008
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Nursing Collection 394.12 GER.
Accelerating progress in obesity prevention [electronic resource] : solving the weight of the nation / Committee on Accelerating Progress in Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies ; Dan Glickman ... [et al.], editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Addressing HIV/AIDS in East Asia and the Pacific [electronic resource]. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank, c2004
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Adequacy of evidence for physical activity guidelines development [electronic resource] : workshop summary / Carol West Suitor and Vivica I. Kraak, rapporteurs ; Food and Nutrition Board, Board on Population Health and Public Health Practice, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2007
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advanced nutrition and dietetics in diabetes / editors, Louise Goff, Pamela Dyson ; contributors, Ahmed H. Abdelhafiz [and thirty-three others]. [electronic resource] by Series: Advanced nutrition and dietetics (BDA)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2016Copyright date: ©2016
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advanced nutrition and dietetics in gastroenterology / editor, Miranda Lomer ; contributors Allan Stuart [and sixty four others]. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in aquaculture hatchery technology / edited by Geoff Allan and Gavin Burnell. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 242.
Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: Adult;
Publisher: Oxford : Woodhead, 2013
Other title:
  • Aquaculture hatchery technology
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in food science and nutrition. Volume 2 / edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Salem, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, [2014]Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 220.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Advances in microbial food safety. Volume 1 / edited by John Sofos. [electronic resource] by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 259.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Philadelphia, PA : Woodhead Pub., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Adverse reactions to food [electronic resource] : the report of a British Nutrition Foundation task force / edited by Judith Buttriss. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Osney Mead, Oxford ; Malden, Mass. : Blackwell Science, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
AIDS in South Asia [electronic resource] : understanding and responding to a heterogeneous epidemic / Stephen Moses, James Blanchard, Han Kang. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : World Bank, 2006
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
AIDS in South Asia [electronic resource] : understanding and responding to a heterogeneous epidemic / Stephen Moses, James Blanchard, Han Kang. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : World Bank, 2006
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online 362.196/979200954.
AIDS in South Asia [electronic resource] : understanding and responding to a heterogeneous epidemic / Stephen Moses, James Blanchard, Han Kang. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : World Bank, 2006
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online 362.196/979200954.
Air emissions from animal feeding operations [electronic resource] : current knowledge, future needs / Ad Hoc Committee on Air Emissions from Animal Feeding Operations, Committee on Animal Nutrition, Board on Agriculture and Natural Resources, Board on Environmental Studies and Toxicology, Division on Earth and Life Studies, National Research Council of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Alcoholic beverages [electronic resource] : sensory evaluation and consumer research / edited by John Piggott. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 255.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, Pa. : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Algae [electronic resource] : nutrition, pollution control and energy sources / Kristian N. Hagen, editor. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, c2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Alliances for obesity prevention [electronic resource] : finding common ground : workshop summary / Lynn Parker ... [et al.], rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Amino acids in animal nutrition [electronic resource] / edited by J.P.F. D'Mello. by
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Willingford, Oxon, UK ; Cambridge, MA, USA : CABI Pub., c2003
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
An assessment of the NIH Women's Health Initiative [electronic resource] / Committee to Review the NIH Women's Health Initiative, Food and Nutrition Board, and Board on Health Sciences Policy, Institute of Medicine ; Susan Thaul and Dana Hotra, editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1993
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Animal nutrition / P. McDonald, R.A. Edwards, J.F.D. Greenhalgh. by
Edition: 3rd ed.
Material type: Text Text
Publication details: London : Longman, 1981
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 636.0852 MCD.
Annual review of gerontology and geriatrics. Volume 15, Focus on nutrition [electronic resource] / John E. Morley, Douglas K. Miller, volume editors. by Series: Annual review of gerontology and geriatrics ; v. 15, 1995.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Springer Publishing Co., c1996
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Appetite [electronic resource] : regulation, role in disease and control / Steven R. Mitchell, editor. by Series: Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Hauppauge, N.Y. : Nova Science, c2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Appetite and nutritional assessment [electronic resource] / Shane J. Ellsworth and Reece C. Schuster, editors. by Series: Nutrition and diet research progress
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York. : Nova Science Publishers, 2009
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Applied human nutrition for food scientists and home economists/ editor Ann F. Walker. by Series: Ellis Horwood series in food sceince and technology
Material type: Text Text; Format: print
Publication details: New York: Ellis Horwood, 1989
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 363.8 WAL.
Applied veterinary clinical nutrition / editors, Andrea J. Fascetti, Sean J. Delaney. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Oxford : Wiley-Blackwell, 2012
Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 636.08932 FAS, ...
Aquaculture nutrition : gut health, probiotics, and prebiotics / edited by Daniel Merrifield and Einar Ringø. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley Blackwell, 2014Copyright date: ©2014
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Arachidonic acid [electronic resource] : dietary sources and general functions / Gerard G. Dumancas, Befrika S. Murdianti and Edralin A. Lucas, editors. by Series: Biochemistry research trends series | Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, Inc., 2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Artificial nutrition and hydration and the permanently unconscious patient [electronic resource] : the Catholic debate / Ronald P. Hamel, James J. Walter, editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : Georgetown University Press, c2007
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Assessing changing food consumption patterns [electronic resource] / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1981
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Assessing readiness in military women [electronic resource] : the relationship of body composition, nutrition, and health / Committee on Body Composition, Nutrition, and Health of Military Women, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1998
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Attitudes, experiences and knowledge of Irish nurses and healthcare attendants who care for patients with dementia on the importance of good nutrition and hydration for these patients / Ciara Feighery. by
Material type: Text Text; Format: print
Publication details: Athlone: Athlone Institute of Technology, 2010
Dissertation note: Bachelor of Science in Nursing, (ACCS), 2010.
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: AIT 2 Hour Loan DESK NUR (ACCS).
Bangladesh National Nutrition Services : assessment of implementation status / Kuntal K. Saha, Masum Billah, Purmina Menon, Shams El Arifeen, and Nkosinathi V N. Mbuya. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, District of Columbia : World Bank Group, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Basic microbiology / Wesley A. Volk, Jay C. Brown. by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Menlo Park, Calif. ; Harlow : Benjamin Cummings, 1996
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 576 VOL.
Beans [electronic resource] : nutrition, consumption and health / Elena Popescu and Ivan Golubev, editors. by Series: Agriculture issues and policies series | Nutrition and diet research progress series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Hauppauge, N.Y. : Nova Science Publishers, c2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Beer [electronic resource] : quality, safety and nutritional aspects / E. Denise Baxter, Paul S. Hughes. by Series: RSC paperbacks
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge, U.K. : Royal Society of Chemistry, c2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Benders'dictionary of nutrition and food technology / David A. Bender and Arnold E. Bender. by
Edition: 7th ed.
Material type: Text Text
Publication details: Boca Raton, Fla. : Cambridge : CRC Press ; Woodhead, 1999 (2001 [printing])
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Reference 613.2 BEN.
Better health systems for India's poor [electronic resource] : findings, analysis, and options / David H. Peters ... [et al.]. by Series: Health, nutrition, and population series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank, c2002
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Biochemical, physiological, and molecular aspects of human nutrition / [edited by] Martha H. Stipanuk, Marie A. Caudill. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: St. Louis, Missouri : Elsevier, 2019Copyright date: 2019
Availability: Items available for loan: TUS: Midlands, Main Library (2)Location, call number: Athlone Nursing Collection 612.39 STI, ...
Body composition and physical performance [electronic resource] : applications for the military services / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, Judith Grumstrup-Scott, editors. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, DC : National Academy Press, 1992
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Body fat [electronic resource] : composition, measurements and reduction procedures / Julie Bienertová-Vašků, editor. by Series: Nutrition and diet research progress series | Public health in the 21st century series
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, c2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Breadmaking [electronic resource] : improving quality / edited by Stanley P. Cauvain. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 229.
Edition: 2nd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Philadelphia, Pa : Woodhead Pub., 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Bright futures [electronic resource] : nutrition / editors, Katrina Holt ... [et al.]. by
Edition: 3rd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Elk Grove Village, Ill. : American Academy of Pediatrics, 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Bright futures [electronic resource] : nutrition : pocket guide / Katrina Holt, editor. by
Edition: 3rd ed.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: [Elk Grove Village, Ill.] : American Academy of Pediatrics, 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Building a North American feed information system [electronic resource] / Subcommittee on Criteria for a National Feed Composition Data Base, Committee on Animal Nutrition, Board on Agriculture, National Research Council. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1995
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Building on early gains in Afghanistan's health, nutrition, and population sector [electronic resource] : challenges and options / edited by Tekabe A. Belay. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : World Bank, 2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Building public-private partnerships in food and nutrition [electronic resource] : workshop summary / Leslie Pray and Laura Pillsbury, rapporteurs ; Institute of Medicine of the National Academies. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academies Press, 2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Carbohydrates in grain legume seeds [electronic resource] : improving nutritional quality and agronomic characteristics / edited by C.L. Hedley. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., 2001
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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