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Biotechnology of fruit and nut crops [electronic resource] / edited by Richard E. Litz. by Series: Biotechnology in agriculture series ; 29.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI Pub., c2005
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nuts and seeds in health and disease prevention [electronic resource] / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Amsterdam ; Boston : Elsevier, c2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Wild plants, mushrooms and nuts : functional food properties and applications / edited by Isabel C. F. R. Ferreira, Patricia Morales, and Lillian Barros. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, England : Wiley-Blackwell, 2017Copyright date: ©2017
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nuts and berries of California : tips and recipes for gatherers / Christopher Nyerges. [electronic resource] by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Guilford, Connecticut ; Helena, Montana : FalconGuides, 2015Distributor: [Place of distribution not identified] : National Book Network, [date of distribution not identified]Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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