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The Meat Hook meat book / Tom Mylan.

By: Material type: TextTextPublisher: New York : Artisan, [2014]Content type:
Media type:
Carrier type:
ISBN:
  • 9781579655273
  • 1579655270
Subject(s): Genre/Form: DDC classification:
  • 641.36 MYL 23
Contents:
Cooking meat -- Farming -- Frenchies : couteau d'argent -- Beef -- Rippers -- Pork -- The ham lady, Nancy Newsom -- Lamb -- The Maine event -- Sausage -- Meat hook brunch -- Chicken -- Roberta's -- Turkey -- The Roebling tea room -- Duck -- How to throw a BBQ -- Rabbit -- Drinking with the Meat Hook -- Bones -- Trashy and classy -- Fat.
Holdings
Item type Current library Call number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Peter Burns Collection 641.36 MYL (Browse shelf(Opens below)) Available 225549

Includes index.

Donated by the family of Peter Burns

Cooking meat -- Farming -- Frenchies : couteau d'argent -- Beef -- Rippers -- Pork -- The ham lady, Nancy Newsom -- Lamb -- The Maine event -- Sausage -- Meat hook brunch -- Chicken -- Roberta's -- Turkey -- The Roebling tea room -- Duck -- How to throw a BBQ -- Rabbit -- Drinking with the Meat Hook -- Bones -- Trashy and classy -- Fat.

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