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		No cover image available Table settings [electronic resource] : the material culture and social context of dining, AD 1700-1900 / edited by James Symonds. by Symonds, James, Ph. D ProQuest (Firm) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Oakville, Conn. : Oxbow Books, c2010 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Grasping things : folk material culture and mass society in America / Simon J. Bronner. [electronic resource] by Bronner, Simon J [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Lexington, Kentucky : University Press of Kentucky, 2005Copyright date: ©1986 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)
		Eating in the side room : food, archaeology, and African American identity / Mark S. Warner. [electronic resource] by Warner, Mark S [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Gainesville, Florida : University Press of Florida, 2015Copyright date: ©2015 Online access: Click to View Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook. Place recall Add to cart (remove)

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