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Eating mud crabs in Kandahar [electronic resource] : stories of food during wartime by the world's leading correspondents / edited by Matt McAllester. by Series: California studies in food and culture ; 31.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, 2011
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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The life of cheese [electronic resource] : crafting food and value in America / Heather Paxson. by Series: California studies in food and culture ; 41.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, c2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Cuisine and empire : cooking in world history / Rachel Laudan. [electronic resource] by Series: California studies in food and culture ; 43
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Berkeley, California : University of California Press, [2013]Copyright date: ©2013
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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A taste of power : food and American identities / Katharina Vester. [electronic resource] by Series: California studies in food and culture ; 59.
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oakland, California : University of California Press, [2015]Copyright date: ©2015
Other title:
  • Food and American identities
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Dangerous digestion : the politics of american dietary advice / E. Melanie DuPuis. [electronic resource] by Series: California studies in food and culture ; 58.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oakland, California : University of California Press, 2015Copyright date: ©2015
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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Curried cultures [electronic resource] : globalization, food, and South Asia / edited by Krishnendu Ray and Tulasi Srinivas. by Series: California studies in food and culture ; 34.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Berkeley : University of California Press, c2012
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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