Alcoholic beverages [electronic resource] : sensory evaluation and consumer research / edited by John Piggott.
Material type: TextSeries: Woodhead Publishing in food science, technology, and nutrition ; no. 255.Publication details: Philadelphia, Pa. : Woodhead Pub., 2012.Description: xxviii, 491 p. : illSubject(s): Genre/Form: LOC classification:- TP506 .A43 2012
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
pt. 1. Sensory evaluation : principles and application to alcoholic beverages -- pt. 2. Fermented products -- pt. 3. Distilled products -- pt. 4. Consumer research methods : principles and application to alcoholic beverages.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.