The life of cheese [electronic resource] : crafting food and value in America / Heather Paxson.
Material type:
TextSeries: California studies in food and culture ; 41.Publication details: Berkeley : University of California Press, c2013.Description: xiii, 303 p. : illSubject(s): Genre/Form: DDC classification: - 637/.3 23
- SF274.U6 P39 2013
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.