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Nanotechnologies in food [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins. by Series: RSC nanoscience & nanotechnology ; 14
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge : RSC Pub., c2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Unravelling single cell genomics [electronic resource] : micro and nanotools / edited by Nathalie Bontoux, Luce Dauphinot, and Marie-Claude Potier. by Series: RSC nanoscience & nanotechnology ; 15
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge [England] : RSC Pub., c2010
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
Nanotubes and nanowires [electronic resource] / C.N.R. Rao, A. Govindaraj. by Series: RSC nanoscience & nanotechnology
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge, U.K. : RSC Pub., c2005
Online access:
Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone Online eBook.
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