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		The complete book of cooking equipment / Jule Wilkinson. by Wilkinson, Jule Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass. : CBI Pub. Co., c1981 Availability: Items available for loan: TUS: Midlands, Main Library (3)Location, call number: Athlone General Lending 642.5028 WIL, ... Place hold Place recall Add to cart (remove)
		The professional chef's book of buffets / by George K. Waldner and Klaus Mitterhauser ; edited by Jule Wilkinson. by Waldner, George K Mitterhauser, Klaus Wilkinson, Jule Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : CBI published by Van Nostrand Reinhold Company, 1985, 1971 Availability: Items available for loan: TUS: Midlands, Main Library (1)Location, call number: Athlone General Lending 641.57 WAL. Place hold Place recall Add to cart (remove)

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