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Goat : cooking and eating / James Whetlor ; photography by Mike Lusmore.

By: Contributor(s): Material type: TextTextPublisher: London : Quadrille, an imprint of Hardie Grant Publishing, [2018]Copyright date: ©2018Description: 208 pages : color illustrations ; 24 cmContent type:
Media type:
Carrier type:
ISBN:
  • 9781787131187
  • 1787131181
Subject(s): Genre/Form: DDC classification:
  • 641.6639 WHE 23
Contents:
Introduction. Otzi the iceman -- The goat's place in history -- Goats and modern farming -- Goats on the menu -- Leather -- Farm Africa -- Recipes. Slow. Quick cooks. Over fire. Roast. Baked. Basics.
Holdings
Item type Current library Call number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Peter Burns Collection 641.6639 WHE (Browse shelf(Opens below)) Available 225647

Includes general and recipe indexes.

Donated by the family of Peter Burns

Introduction. Otzi the iceman -- The goat's place in history -- Goats and modern farming -- Goats on the menu -- Leather -- Farm Africa -- Recipes. Slow. Quick cooks. Over fire. Roast. Baked. Basics.

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