The gluten proteins [electronic resource] / edited by D. Lafiandra, S. Masci and R. D'Ovidio.
Material type:
TextSeries: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 295.Publication details: Cambridge, U.K. : Royal Society of Chemistry, c2004.Description: xvi, 471 p. : illSubject(s): Genre/Form: DDC classification: - 572.6249 22
- QK898.G49 G58 2003
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
"The proceedings of the 8th Gluten Workshop held on 8-11 September 2003 in Viterbo, Italy"--T.p. verso.
Includes bibliographical references and indexes.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.