Food co-ops in America [electronic resource] : communities, consumption, and economic democracy / Anne Meis Knupfer.
Material type: TextPublication details: Ithaca : Cornell University Press, 2013.Description: x, 273 pSubject(s): Genre/Form: DDC classification:- 334/.6816640973 23
- HD3444 .K68 2013
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references and index.
Introduction : a democratic impulse -- Food co-operatives before the Depression -- Food co-operatives, 1930s to 1950s -- Ithaca Consumer Co-operative Society -- The Hyde Park Co-operative Society -- Hanover Consumer Co-operative Society -- Adamant Food Co-operative and Putney Food Co-operative -- Food co-operatives, 1960s to 1990s -- North Coast co-operatives in Arcata, Eureka, and Fortuna -- New Pioneer Co-operative Society -- Co-operatives in the Twin Cities -- Epilogue : the age of the "organic-industrial complex."
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.