The food question in the Middle East / edited by Malak S. Rouchdy, Iman A. Hamdy ; contributors, Habib Ayeb [and seven others]. [electronic resource]
Material type: TextSeries: Cairo papers in social science ; Volume 34, Number 4.Publisher: Cairo, Egypt ; New York, New York : The American University in Cairo Press, 2017Copyright date: ©2017Description: 1 online resource (132 pages)ISBN:- 9781617978562 (e-book)
- 338.1956 23
- HD9016.N3 .F663 2017
Item type | Current library | Call number | Status | Date due | Barcode | |
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Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references at the end of each chapters.
Description based on online resource; title from PDF title page (ebrary, viewed November 20, 2017).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.