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Biochemistry for dummies / by John T. Moore and Richard Langley.

By: Contributor(s): Material type: TextTextSeries: --For dummiesPublication details: Hoboken, N.J. : Wiley, c2011.Edition: 2nd edDescription: xvi, 340 p. : ill. ; 24 cmISBN:
  • 9781118021743 (pbk.) :
  • 9781118103951 (ebook) :
  • 9781118103968 (ebook) :
  • 9781118103975 (ebook) :
Subject(s): Genre/Form: DDC classification:
  • 572 MOO
LOC classification:
  • QH345 .M6 2011
Contents:
pt. 1. Setting the stage : basic biochemistry concepts -- pt. 2. The meat of biochemistry : proteins -- pt. 3. Carbohydrates, lipids, nucleic acids, and more -- pt. 4. Bioenergetics and pathways -- pt. 5. Genetics : why we are what we are -- pt. 6. The part of tens.
Summary: Are you baffled by biochemistry? This guide makes it easy to understand, explaining all the topics and practical applications in plain English. From cell ultrastructure and carbohydrates to amino acids, proteins, and supramolecular structure, you'll identify biochemical structures & reactions.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone Nursing Collection 572 MOO (Browse shelf(Opens below)) 1 Available 215857

Previous ed.: 2008.

Includes index.

pt. 1. Setting the stage : basic biochemistry concepts -- pt. 2. The meat of biochemistry : proteins -- pt. 3. Carbohydrates, lipids, nucleic acids, and more -- pt. 4. Bioenergetics and pathways -- pt. 5. Genetics : why we are what we are -- pt. 6. The part of tens.

Are you baffled by biochemistry? This guide makes it easy to understand, explaining all the topics and practical applications in plain English. From cell ultrastructure and carbohydrates to amino acids, proteins, and supramolecular structure, you'll identify biochemical structures & reactions.

Electronic reproduction. Palo Alto, Calif. ebrary 2011 Available via World Wide Web Access may be limited to ebrary affiliated libraries

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