TY  - BOOK
AU  - Teare,Richard
AU  - Teare,Richard
AU  - Boer,Andrew
TI  - Strategic hospitality management
SN  - 9780304322855 (pbk) :
U1  - 647.94068 TEA 
PY  - 1991///
PB  - Cassell Educational
KW  - Hotel management
KW  - Restaurant management
KW  - Business strategy
KW  - thema
KW  - Hospitality & service industries
N1  - Includes bibliographical references and index
N2  - Examines the theory and practice of strategic management in the hospitality industry. It describes the strategic planning process and strategic business systems, looks at human resource issues for the 1990s and strategies for international markets, and offers a future perspective for the industry
ER  -