Opportunities in the nutrition and food sciences  research challenges and the next generation of investigators /  [electronic resource] : 
Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors. 
 - Washington, D.C. :  National Academy Press,  1994. 
 - xviii, 310 p. :  ill. 
<br/><br/>Includes bibliographical references (p. 269-280) and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Research.<br/>Food--Research.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>QP143  / .I56 1994 
<br/><br/><label>Dewey Class. No.: </label>613.2/072