TY  - BOOK
AU  - Caldwell,D.G.
TI  - Robotics and automation in the food industry: current and future technologies 
T2  - Woodhead Publishing series in food science, technology and nutrition,
AV  - TP373 .R63 2013
PY  - 2013///
CY  - Cambridge, UK
PB  - Woodhead Publishing Limited
KW  - Food processing machinery
KW  - Automatic control
KW  - Food industry and trade
KW  - Automation
KW  - Technological innovations
KW  - Robotics
KW  - Industrial applications
KW  - Electronic books
N1  - Includes bibliographical references and index; part I. Introduction, key technologies and significant areas of development -- part II. Robotics and automation in particular unit operations and industry sectors
UR  - http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=1584554
ER  -