Distilling the influence of alcohol  aguardiente in Guatemalan history /  [electronic resource] : 
edited by David Carey ; foreword by William B. Taylor. 
 - Gainesville :  University Press of Florida,  c2012. 
 - [xiii], 212 p. :  ill., maps. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Drinking of alcoholic beverages--History.--Guatemala<br/>Alcoholic beverages--History.--Guatemala<br/>Alcoholism--History.--Guatemala
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Guatemala--Social conditions.<br/>Guatemala--History.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HV5329  / .D57 2012 
<br/><br/><label>Dewey Class. No.: </label>363.4/1097281