TY  - BOOK
AU  - Roden,Claudia
AU  - Roden Claudia
AU  - Roden,Claudia
TI  - A new book of Middle Eastern food
T2  - Penguin cookery library
SN  - 9780140465884 (pbk) :
AV  - TX725.N36 
U1  - 641.5956 ROD 
PY  - 1986///, c1985
CY  - Harmondsworth
PB  - Penguin
KW  - Cookery, Near Eastern
KW  - Cookery, Middle Eastern
KW  - National & regional cuisine
KW  - thema
KW  - General cookery & recipes
KW  - Vegetarian cookery
KW  - Cooking with herbs & spices
KW  - Middle East
KW  - Food: Middle Eastern dishes - Recipes
N1  - This ed. originally published: London : Viking, 1985. _ Previous ed.: published as A book of Middle Eastern food. London : Nelson, 1968; Bibliography: p526-527. _ Includes index; Bibliography: p. 526-527
ER  -