Xu, Wenying. <br/><br/>
Eating identities  reading food in Asian American literature /  [electronic resource] : 
Wenying Xu. 
 - Honolulu :  University of Hawai'i Press,  c2008. 
 - ix, 195 p. 
<br/><br/>Includes bibliographical references (p. 181-189) and index. 
<br/><br/>Enjoyment and ethnic identity in No-no boy and Obasan -- Masculinity, food, and appetite in Frank Chin's Donald Duk and "The eat and run midnight people" -- Class and cuisine: David Wong Louie's The barbarians are coming -- Diaspora, transcendentalism, and ethnic gastronomy in the works of Li-Young Lee -- Sexuality, colonialism, and ethnicity in Monique Truong's The book of salt and Mei Ng's Eating Chinese food naked -- Epilogue: eating identities. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>American literature--Asian American authors--History and criticism.<br/>Gastronomy in literature.<br/>Food habits in literature.<br/>Dinners and dining in literature.<br/>Cooking in literature.<br/>Asian Americans--Intellectual life.<br/>Asian Americans in literature.<br/>Food habits--Social aspects.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>PS153.A84  / X8 2008 
<br/><br/><label>Dewey Class. No.: </label>810.9/3559