TY  - BOOK
AU  - Ford,Brian J.
TI  - The future of food
T2  - Prospects for tomorrow
SN  - 9780500280751 (pbk.) :
AV  - TX353 
U1  - 613.2 FOR 
PY  - 2000///
CY  - London
PB  - Thames & Hudson
KW  - Food
KW  - Quality
KW  - Nutrition
KW  - Food and Drink
KW  - ukslc
KW  - Environmental factors
KW  - thema
KW  - Environmental management
KW  - Food & beverage technology
KW  - Organic farming
KW  - Cookery / food & drink etc
N1  - Includes bibliographical references (p. 117) and index
N2  - The Future of Food provides a clear contribution to the raging debate on how food is produced and its effect on health. It examines food-borne diseases and reveals many misconceptions in current popular thinking
ER  -