Food supply chain management  [electronic resource] / 
edited by Michael A. Bourlakis and Paul W.H. Weightman. 
 - Oxford, UK ;  Ames, Iowa USA :  Blackwell Pub.,  2004. 
 - xix, 236 p. :  ill. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Farm produce--Marketing.--Great Britain<br/>Food industry and trade--Great Britain.<br/>Marketing channels--Great Britain.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HD9011.5  / .F66 2004 
<br/><br/><label>Dewey Class. No.: </label>381/.45664/00941