TY  - BOOK
AU  - Phillips,G.O.
AU  - Williams,P.A.
ED  - ProQuest (Firm)
TI  - Handbook of food proteins
T2  - Woodhead Publishing series in food science, technology and nutrition,
AV  - TP453.P7 H36 2011
U1  - 664.0015726 23
PY  - 2011///
CY  - Cambridge
PB  - Woodhead Pub.
KW  - Food
KW  - Protein content
KW  - Proteins
KW  - Electronic books
N1  - Includes bibliographical references and index; Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
UR  - https://ebookcentral.proquest.com/lib/aitie/detail.action?docID=1584579
ER  -