Kutz, Myer. <br/><br/>
Handbook of farm, dairy and food machinery engineering  [electronic resource] / 
Myer Kutz. 
 - 2nd ed. 
 - London :  Academic Press,  2013. 
 - xxiii, 735 p. :  col. ill. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural engineering--Handbooks, manuals, etc.<br/>Dairy engineering--Handbooks, manuals, etc.<br/>Dairying--Equipment and supplies--Handbooks, manuals, etc.<br/>Farm equipment--Handbooks, manuals, etc.<br/>Agricultural machinery--Handbooks, manuals, etc.<br/>Food processing machinery--Handbooks, manuals, etc.<br/>Food packaging machinery industry--Handbooks, manuals, etc.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>S675  / .K88 2013 
<br/><br/><label>Dewey Class. No.: </label>631.3