TY  - BOOK
AU  - Jacobsen,Charlotte
TI  - Food enrichment with omega-3 fatty acids
T2  - Woodhead Publishing series in food science, technology, and nutrition
SN  - 9780857098863 (e-book)
AV  - QP752.O44 F66 2013
U1  - 612.397 23
PY  - 2013///
CY  - Oxford, Philadelphia
PB  - Woodhead Publishing Limited
KW  - Essential fatty acids in human nutrition
KW  - Food additives
KW  - Omega-3 fatty acids
KW  - Electronic books
N1  - Description based on print version record; Includes bibliographical references and index
UR  - http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=1584589
ER  -