TY  - BOOK
AU  - Hazan,Marcella
TI  - The essentials of classic Italian cooking
SN  - 9780333570524 (pbk.) :
U1  - 641.5945 HAZ 
PY  - 1995///
CY  - London
PB  - Macmillan
KW  - Cookery, Italian
KW  - Food and Drink
KW  - ukslc
KW  - National & regional cuisine
KW  - thema
KW  - Italy
KW  - Cookery
N1  - Originally published: 1992; Includes index
ER  -