Guérard, Michel,  1933- <br/><br/>
Michel Guérard's cuisine minceur / 
translated [from the French] and adapted [i.e. with an introduction] by Caroline Conran. 
 - London :  Macmillan,  1977. 
 - 413p.,[8]p. of plates :  ill(some col) ;  24cm. 
<br/><br/> Translation of: 'La grande cuisine minceur'. Paris : Éditions Robert Laffont, 1976.  Includes index. 
<br/><br/><label>ISBN: </label>9780333219072 :  £5.95 0333219074 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, French.<br/>Low-calorie diet--Recipes<br/>Low-calorie diet.
<br/><br/><label>LC Class. No.: </label>TX719 
<br/><br/><label>Dewey Class. No.: </label>641.514 GUE