Webster, Kathryn. Environmental management in the hospitality industry : a guide for students and managers / Kathryn Webster. - London : Cassell, 2000. - xvi, 270 p. : ill. ; 26 cm. Includes index. ISBN: 0304332321 0304332348 (pbk.) £16.99 Subjects--Topical Terms: Hospitality industry--Environmental aspects. Dewey Class. No.: 363.7 WEB