Guide to US food laws and regulations [electronic resource] edited by Patricia Curtis.
Material type: TextPublication details: Chichester, England : Wiley-Blackwell, c2013.Edition: 2nd edDescription: 1 online resource (xvii, 325 p.) : ill. (some col.), photographsSubject(s): Genre/Form: DDC classification:- 344.7304/232 23
- KF3870 .G85 2013
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Ebook | TUS: Midlands, Main Library Athlone Online | eBook (Browse shelf(Opens below)) | Available |
Includes bibliographical references at the end of each chapters and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Description based on online resource; title from title page (ebrary, viewed August 2, 2013).