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La cuisine du marché : en hommage à Alfred Guérot / Paul Bocuse.

By: Contributor(s): Material type: TextTextPublication details: [Paris] : Flammarion, c1976.Description: 503 p., [40] leaves of plates : col. ill. ; 28 cmISBN:
  • 2082000397 :
Subject(s): DDC classification:
  • 641.5/944
  • 641.5944 BOC
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 641.5944 BOC (Browse shelf(Opens below)) 1 Available 021657

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