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Principles of nutrition / Eva D. Wilson, Katherine H. Fisher, Mary E. Fuqua.

By: Contributor(s): Material type: TextTextPublication details: New York ; London : Wiley, 1975.Edition: 3rd edDescription: xiii,598p. : ill(some col) ; 24cmISBN:
  • 9780471949800 :
  • 0471949809
Subject(s): DDC classification:
  • 641.1 WIL
LOC classification:
  • TX353
List(s) this item appears in: Nutrition
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 641.1 WIL (Browse shelf(Opens below)) 1 Available 215232

Previous ed.: 1965.

Includes bibliographies and index.

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