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Official and standardized methods of analysis / compiled and edited for the Analytical Methods Committee of the Royal Society of Chemistry by C.A. Watson.

By: Contributor(s): Material type: TextTextPublication details: Cambridge : Royal Society of Chemistry, ©1994.Edition: 3rd edDescription: xxiv, 778 pages : illustrations ; 24 cmContent type:
Media type:
Carrier type:
ISBN:
  • 0851864414
  • 9780851864419
Subject(s): DDC classification:
  • 545 WAT
LOC classification:
  • QD75.2 .W38 1994
Partial contents:
Animal feedingstuffs -- additives in animal feedingstuffs -- antibiotics -- identification of prophylactic and growth-promoting drugs -- determination of prophylactic and growth-promoting drugs -- prophylactic residues in animal tissues -- water-soluble vitamins -- fat-soluble vitamins -- analysis of cosmetic products -- essential oils -- physical methods -- non-specific chemical methods -- gas-liquid chromatography -- fertilisers -- nitrogen -- phosphorus -- potassium -- other elements -- fertilisers (sampling and analysis) regulations methods -- ammonium nitrate fertilisers containing more than 28% nitrogen physical properties -- trace elelments in fertilisers and feedingstuffs -- statutory methods of analysis for foodstuffs.
Methods of analysis for foodstuffs verified by collaborative trial under the auuspices of MAFF -- meat products and meat extracts -- analysis of milk and milk products -- vitamins -- methods for the analysis of pesticide residues -- methods for the determination of occupationally hazardous substances -- oils and fats -- soaps -- treatment of data and the application of statistics to analytical chemistry -- analytical methods for the determination of (trace) metals and other elements -- water analysis -- analysis of various materials -- brewing and brewing materials -- ec food methods -- British standards -- index.
Holdings
Item type Current library Call number Status Date due Barcode
Long Loan TUS: Midlands, Main Library Athlone General Lending 545 WAT (Browse shelf(Opens below)) Available 101480

Includes bibliographical references and index.

Animal feedingstuffs -- additives in animal feedingstuffs -- antibiotics -- identification of prophylactic and growth-promoting drugs -- determination of prophylactic and growth-promoting drugs -- prophylactic residues in animal tissues -- water-soluble vitamins -- fat-soluble vitamins -- analysis of cosmetic products -- essential oils -- physical methods -- non-specific chemical methods -- gas-liquid chromatography -- fertilisers -- nitrogen -- phosphorus -- potassium -- other elements -- fertilisers (sampling and analysis) regulations methods -- ammonium nitrate fertilisers containing more than 28% nitrogen physical properties -- trace elelments in fertilisers and feedingstuffs -- statutory methods of analysis for foodstuffs.

Methods of analysis for foodstuffs verified by collaborative trial under the auuspices of MAFF -- meat products and meat extracts -- analysis of milk and milk products -- vitamins -- methods for the analysis of pesticide residues -- methods for the determination of occupationally hazardous substances -- oils and fats -- soaps -- treatment of data and the application of statistics to analytical chemistry -- analytical methods for the determination of (trace) metals and other elements -- water analysis -- analysis of various materials -- brewing and brewing materials -- ec food methods -- British standards -- index.

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