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The principles and practices of bar and beverage management / James Murphy. [electronic resource]

By: Material type: TextTextPublisher: Woodeaton, Oxford : Goodfellow Publishers Ltd., [2013]Copyright date: ©2013Description: 1 online resource (258 pages) : illustrationsISBN:
  • 9781908999382 (e-book)
Subject(s): Genre/Form: LOC classification:
  • TX950.7 .M87 2013
Online resources:
Holdings
Item type Current library Call number Status Date due Barcode
Ebook TUS: Midlands, Main Library Athlone Online eBook (Browse shelf(Opens below)) Available

Includes bibliographical references and index.

Description based on online resource; title from PDF title page (ebrary, viewed September 28, 2013).

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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