MARC details
000 -LEADER |
fixed length control field |
03615nam a2200481 a 4500 |
001 - CONTROL NUMBER |
control field |
BDZ0006035028 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180923143644.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
040225s2005 mauac f b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2001030342 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780071112178 (pbk.) : |
Terms of availability |
£38.99 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780072947427 (internet access card) : |
Terms of availability |
No price |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780071112161 (pbk.) : |
Terms of availability |
No price |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0072556781 (hbk) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
StDuBDS |
Transcribing agency |
StDuBDS |
Modifying agency |
StDuBDSZ |
050 #0 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
QR41.2 |
Item number |
P74 2005 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI |
Source |
ukslc |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
PSG |
Source |
thema |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
579 PRE |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Prescott, Lansing M. |
245 10 - TITLE STATEMENT |
Title |
Microbiology / |
Statement of responsibility, etc. |
Lansing M. Prescott, John P. Harley, Donald A. Klein. |
250 ## - EDITION STATEMENT |
Edition statement |
6th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Boston, [Mass.] ; |
-- |
London : |
Name of publisher, distributor, etc. |
McGraw-Hill Higher Education, |
Date of publication, distribution, etc. |
c2005. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 v. (various pagings) : |
Other physical details |
ill. (chiefly col.), col. ports. ; |
Dimensions |
28 cm. |
500 ## - GENERAL NOTE |
General note |
Previous ed.: 2002. |
500 ## - GENERAL NOTE |
General note |
Includes Internet access card. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. A38-A66) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The history and scope of microbiology -- The study of microbial structure: microscopy and specimen preparation -- Procaryotic cell structure and function -- Eucaryotic cell structure and function -- Microbial nutrition -- Microbial growth -- Control of microorganisms by physical and chemical agents -- Metabolism: energy, enzymes, and regulation -- Metabolism: energy release and conservation -- Metabolism: the use of energy in biosynthesis -- Genes: structure, replication, and mutation -- Genes: expression and regulation -- Microbial recombination and plasmids -- Recombinant DNA technology -- Microbial Genomics -- The viruses: introduction and general characteristics -- The viruses: bacteriophages -- The viruses: viruses of eucaryotes -- Microbial taxonomy -- The archaea -- Bacteria: the deinococci and nonproteobacteria gram negatives -- Bacteria: the proteobacteria -- Bacteria: the Low G 1 C gram positives -- Bacteria: the High G 1 C gram positivies -- The fungi (eumycota), slime molds, and water molds -- The algae -- The protozoa -- Microorganism interactions and microbial ecology -- Microorganisms in aquatic environments -- Microorganisms in terrestrial environments -- Normal microbiota and nonspecific host resistance -- Specific immunity -- Medical immunology -- Pathogenicity of microorganisms -- Antimicrobial chemotherapy -- Clinical microbiology -- The epidemiology of infectious disease -- Human diseases caused by viruses -- Human diseases caused by bacteria -- Human diseases causedd by fungi and protozoa -- Microbiology of food -- Industrial microbiology and biotechnology. |
520 8# - SUMMARY, ETC. |
Summary, etc. |
This edition of 'Microbiology' provides a balanced, comprehensive introduction to all major areas of microbiology. The text is appropriate for students preparing for careers in medicine, dentistry, nursing and allied health, as well as research, teaching and industry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Science. |
Source of heading or term |
ukslc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology (non-medical) |
Source of heading or term |
thema |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Harley, John P. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Klein, Donald A., |
Dates associated with a name |
1935- |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
170814 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
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b |
main |
c |
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942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Suppress in OPAC |
0 |
960 ## - PHYSICAL LOCATION (RLIN) |
Physical location, PLOC (RLIN) |
main |
Copies |
1 |
Cataloging date |
070307 |
Code1 |
- |
Code2 |
- |
Code3 |
- |
Code4 |
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Acquisition type - method of paying for the material |
p |
Claim – claiming activity |
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Estimated price |
61.95 |
Form – physical form |
b |
Fund |
none |
Order date |
2005-07-05 |
Order note |
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Order type |
f |
Receiving action |
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Received date |
2005-08-09 |
Receiving location |
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Billing location |
q |
Status |
a |
Temporary shelving location |
- |
Vendor |
star |
Language |
eng |
Volumes |
0 |
Millennium order record number |
.o10037287 |
960 ## - PHYSICAL LOCATION (RLIN) |
Physical location, PLOC (RLIN) |
main |
Copies |
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Cataloging date |
070307 |
Code1 |
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Code2 |
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Code3 |
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Code4 |
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Acquisition type - method of paying for the material |
p |
Claim – claiming activity |
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Estimated price |
63.58 |
Form – physical form |
b |
Fund |
none |
Order date |
2005-11-23 |
Order note |
- |
Order type |
f |
Receiving action |
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Received date |
2005-12-20 |
Receiving location |
a |
Billing location |
q |
Status |
a |
Temporary shelving location |
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Vendor |
daw |
Language |
eng |
Volumes |
0 |
Millennium order record number |
.o10045144 |
961 ## - REQUESTOR & SELECTOR |
Foreign currency |
stg41.99 |
Selector |
Grainne O'Malley |
Locations |
main |
Funds |
none |
961 ## - REQUESTOR & SELECTOR |
Foreign currency |
stg42.99 |
Selector |
Jo Corkery |
Locations |
main |
Funds |
none |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
0 |
Cataloger's initials, CIN (RLIN) |
050705 |
First Date, FD (RLIN) |
m |
Local |
a |
-- |
- |
-- |
0 |